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Friday, July 7th, 2023 07:13 pm


Hello to all members, passers-by, curious onlookers, and shy lurkers, and welcome to our regular daily check-in post. Just leave a comment below to let us know how your current projects are progressing, or even if they're not.

Checking in is NOT compulsory, check in as often or as seldom as you want, this community isn't about pressure it's about encouragement, motivation, and support. Crafting is meant to be fun, and what's more fun than sharing achievements and seeing the wonderful things everyone else is creating?

There may also occasionally be questions, but again you don't have to answer them, they're just a way of getting to know each other a bit better.


Today's Question: No question today.


If anyone has any questions of their own about the community, or suggestions for tags, questions to be asked on the check-in posts, or if anyone is interested in playing check-in host for a week here on the community, which would entail putting up the daily check-in posts and responding to comments, go to the Questions & Suggestions post and leave a comment.

I now declare this Check-In OPEN!



Friday, July 7th, 2023 07:03 pm (UTC)
My crafting was... interesting today. I worked on the inside of the mill, cutting out and stitching on the major background panels. And I improvised the fence for Page 8, using a piece of felt "track" that hadn't worked out for a previous project. I managed to make my own work complicated by cutting it horizontally first... only to realize that it wouldn't look like a fence that way. So I had to stitch it together again - fussy work, and the outcome isn't even that pretty. But the major part of it will be hidden by the pocket for the finger puppets anyway, so I might not take it down again. We'll see...
Saturday, July 8th, 2023 12:01 am (UTC)
Making progress of my cross stitch, about three quarters complete now. Just hoping that when I wash out the printed pattern that the dark blue sections don't bleed.



Trying out making cinnamon rolls today. Never made anything with yeast before but started early this morning so the first rise will be done by eleven. Not sure how it will turn out but the kitchen does smell sweet and yeasty right now.